Tuesday, April 29, 2008

Raw and Living Foods classes

photo by perplexia

Learn how to make flaxseed crackers, nut pate, zucchini pasta with marinara sauce, cakes and pies, 6:30-9 p.m. May 9. Civic Park Community Center, 1375 Civic Drive, Walnut Creek, CA. $33 plus $25 lab fee. 925-943-5858, http://www.walnutcreekrec.org/.


The Natural Gourmet hosts a Raw Comfort Foods class featuring Party Tacos with Spiced Nut Meat, Sour "Cream", and Guacamole; Zucchini Mac & "Cheese" Casserole with Crunchy Multigrain Topping; and Coconut-Pineapple-Carrot Layer Cake with Cashew Cheese Icing. $95. 1-4 p.m. May 17. 48 West 21st St., NY, NY, 212-645-5170

Introduction to Raw Foods covers how to shop for raw foods, recipe demos, Q&A session and more, May 17. Soho, London

Can't travel, no worries, Gourmet Raw Vegan Chef Dina Knight offers online raw food classes and demos. ALSO Raw Chef Dan hosts an online Raw Food Prep Class.

1 comments:

Anonymous said...

I took a RaW dessert class @the Natural Gourmet in NYC, it was awesome and the teacher Loren Bruni is such a sweatheart! Can't wait to take more classes w/her!!

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