photo by artchick2002
As you might have noticed, I haven't posted new original recipes on the Daily Raw Cafe for awhile. To be truthful, I don't know what to make or to eat, other than salads with hemp powder and green smoothies. My eating seems to be in a transitional stage and I tend to prepare recipes on how I would like to eat.
I ask that you be a bit patient with me while I find my way. I will continue to share information about raw foods. I still love the culinary art of raw foods, I'm just not indulging at the moment.
Having said that, while I am finding my way in the recipe department and hopefully gaining back some of my mojo, I have found interesting recipes from other sources that I thought I would share.
Heidi at 101 Cookbooks posted a A Simple Spring Salad that looks absolutely tasty. She also offers tips on shopping for the right salad ingredients, washing and storing lettuce and dressing a salad.
3 comments:
i feel ya. my first two years of raw, i was all about creating recipes & trying out gourmet raw dinners for my boyfriend and i. now i eat much more simply and don't have the inspiration to spend the time for just the two of us. whenever i miss getting creative in the kitchen, i just attend a potluck to have the excuse of putting so much energy into a dish, and the joy of that dish is extended to many more people.
Creating a new recipe or sharing a great recipe is all good :) You are a breath of fresh air, and as long as you are enjoying what you are eating, that's all that matters! It's nice to hear that someone with as much talent and experience in the raw food arena can honestly be content and enjoy the simplicity of eating a simple meal plan. It makes me feel better...I could eat the same breakfast, lunch and dinner, each day, as long as I continue to find it tasty :)
Smile, enjoy, and have a blessed week! :)
Stacy
Rinse the seeds at least twice per day with cool water by running cool water into the jar, swirl the seeds around, then pour the water out.
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