plums
cucumber sticks
green smoothie
carrot sticks
Gourmet Student creations features:
Savory Celery Root Tart
Mushroom Stroganoff
Veggie Meatballs with Mashed Notatoes and Mushroom Gravy
Borscht with Cashew Sour Cream
Maple Truffle Bechemel Green Bean Casserole
Chef Vinnette's creation - Nutcheezeburger, apples fries with ketchup and slaw
peaches
cherries






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